Sesame Garlic Bok Choy

This recipe was shared with us from our friends at Coast to Coast Farm. We hope you enjoy!

Ingredients

• 1 tbsp vegetable oil

• 5 cloves garlic

• 2 large shallots

• 2 lbs bok choy (halved or quartered)

• 2 tbsp soy sauce

• 1 tsp sesame oil

• 1 tsp crushed pepper (optional)

Directions

1. Add the oil to large skillet over medium-high heat

2. Add your garlic and shallots, stirring until fragrant

3. Add the bok choy, soy sauce, and sesame oil, toss to coat and cover

4. Cook for 1-2 minutes, uncover and toss, and then cover and continue cooking (about 3-5 minutes)

5. Sprinkle with crushed red pepper if using and serve!