This green bean recipe is minimal fuss and will saute up quickly for a nice side dish if you're in a hurry.
Prep Time: 5 Minutes | Cook Time: 10 Minutes
Ingredients
1lb of green beans
1 tbsp oil
1 onion chopped (optional)
2 cloves garlic minced (or a tsp of garlic salt)
salt and pepper to taste
½ tablespoon of butter
Lemon juice (optional)
Directions
Add oil to medium heat
Add garlic (if using fresh minced garlic) until fragrant
Add beans, onion, and butter
Sautee
Salt and pepper to taste
Add lemon juice before removing from heat (if using)